“Classic, Not Basic” Two-Hander Sandwiches and Intimate Home-Style cooking Sessions, Inspired by Sunday Family Lunches

Broadsheet Sydney's resident sandwich expert, Dan Cunningham, gives us the lowdown on South Sydney sandwich king, Kosta’s Takeaway's new store. Plus, hear about the cooking school run by Karima Hazim and her mother Sivine Tabbouch, who share the recipes that  have been handed down through their Lebanese family for generations.  Featured on today's episode:  Kosta's Takeaway  Sunday Kitchen New episodes of Broadsheet Sydney Around Town drop Tuesday, Thursday and Saturday each week. Subscribe on the LiSTNR app to make sure you don’t miss an episode. Keep up-to-date on everything Broadsheet has to offer at www.Broadsheet.com.au, or at @Broadsheet_syd. Broadsheet Sydney Around Town is hosted by Emma Joyce and produced by Holly Mitchell. Deirdre Fogarty is the Executive Producer.